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Appetizer & Hors d’Oeuvres Catering in Oakland & San Francisco

Kick off your event with flavor. At A Plus Catering, we provide appetizer catering in Oakland, San Francisco, the Tri-Valley, and across the Bay Area. Our wide selection of hors d’oeuvres, small bites, and platters set the tone for weddings, corporate gatherings, and private parties, offering something for every guest to enjoy. Whether you need passed hors d’oeuvres, appetizer platters, or a full starter course, A Plus Catering delivers fresh and beautifully presented options. With professional staff and more than 25 years of experience, we make it simple to impress your guests right from the start. Contact us today to create your custom appetizer menu.

peach cobbler shooters

Hors D' Oeuvres - Passed (Or Not)

Appetizers are $8 per person

 Save when you order 3  for $21 per person

Extra cost of- * $1 per person - **  $2 per person-  ***$16 per person

Signature Appetizer Menu

🧀 Displays & Grazing Boards

  • Artisan Cheese & Charcuterie Station ***
    A curated selection of imported cheeses, cured meats, fresh fruits, olives, nuts, jams, and gourmet crackers. Beautifully styled as a flat-lay grazing board or elevated table station.

🎄 Holiday Party Appetizers

  • Cucumber Ribbon Canapés – Festive cucumber spirals on tea sandwiches with herbed cream cheese.

  • Cranberry Brie Phyllo Bites – Mini phyllo cups filled with melted brie and cranberry compote.

  • Caprese Skewers – Tomato, basil, and mozzarella with a drizzle of balsamic glaze.

  • Cranberry Chili Meatballs – Savory meatballs glazed with a cranberry-BBQ chili sauce.

  • Roasted Red Pepper Hummus Cups (Vegan) – Crisp cucumber or phyllo cups filled with hummus and topped with pomegranate seeds.

✨ Tier 1: Elegant Bites

Chef-driven, beautifully presented, and perfect for luxury events.

  • Mini Tri-Tip Sliders
    Grilled tri-tip* available: Pulled Chicken, Pulled Pork, or vegetarian chickpea

  • Crab Cakes with Mango-Avocado Relish*
    Pan-seared crab cakes with tropical salsa or lemon aioli.

  • Sirloin Skewers with Avocado-Lime Créme**
    Flame-grilled sirloin finished with citrus-herb crema.

  • Shrimp & Grits Bites with Hot Honey Drizzle
    White cheddar grits topped with Cajun shrimp and sweet heat.

  • Spicy Tuna Tartare on Wonton Crisps*
    Sushi-grade tuna with sesame and scallions on crispy wontons.

  • Truffle Potato Bites with Parmesan & Microgreens
    Roasted potato rounds with truffle aioli and shaved parmesan.

  • Bacon-Wrapped Dates with Herbed Cheese Filling
    Sweet and smoky with a creamy center.

  • Golden Heat Salmon Bites are glazed with a silky honey-sriracha sauce and  fresh scallions**

🥂 Tier 2: Corporate & Cocktail

Stylish, versatile options ideal for networking events and professional settings.

  • French Onion Tartlets
    Cream cheese and caramelized onions in flaky shells.

  • California Roll Bites with Pickled Ginger & Wasabi Créme
    A fresh and familiar sushi favorite, served artfully.

  • Glazed Bistro Meatballs
    Served with your choice of Teriyaki, BBQ, Cranberry Balsamic, or Sweet & Sour glaze.

  • Basil-Marinated Mozzarella & Tomato Skewers (Vegetarian)
    A vibrant twist on the classic Caprese.

  • Roasted Cauliflower with Tahini & Pomegranate (Vegan, GF)
    Warm spice-roasted cauliflower finished with lemon tahini, fresh pomegranate, and mint.

  • Shrimp Ceviche on House-Made Chips *(Cauliflower version available)
    A zesty citrus-marinated seafood bite.

  • Smoked Salmon Cucumber Canapés*
    With dill cream cheese and Italian olive.

🧺 Tier 3: Classic Crowd-Pleasers

Familiar favorites perfect for casual events, team lunches, and family gatherings.

  • Deviled Eggs
    Traditional style with creamy filling and paprika dusting.

  • Party Wings
    Choose Honey BBQ, Teriyaki, or Fire-Roasted.

  • Vegetable Assortment with Ranch or Hummus

  • Chips of Color with Fresh Guacamole

  • Quarter Sandwich Tray
    Assorted mini deli sandwiches.

  • Cheese Assortment with Seasoned Crackers

  • Antipasto Tray
    Genoa salami, provolone, olives, artichokes, and more.

  • Deli Meat Tray
    Roast beef, smoked turkey, and ham.

  • Seasonal Fruit Display
    Beautifully arranged sliced fruit.

  • Fresh Berry Tray (Seasonal)*
    Strawberries, blueberries, blackberries, and raspberries.

  • Wild Smoked Salmon with Mini Baguettes & Lemon Slices**
    Optional dill cream and capers.

  • Mini Slider Trio
    Choice of Pulled Chicken, Tri-Tip*, or BBQ Jackfruit served on toasted brioche with assorted sauces. Perfect for casual grazing.

🍰 Signature Mini Desserts

$6 per person, per selection | Minimum order applies

🍓 Fruit-Forward Favorites

Strawberry Shortcake Shooter
Layers of fresh strawberries, vanilla sponge, and whipped cream in an elegant shot glass.

Deviled Strawberries with Cream Filling
Sweet strawberries piped with a light cream filling and dusted with graham cracker crumble.

Chocolate-Dipped Strawberries (Vegan available)
Juicy strawberries dipped in dark or white chocolate and elegantly drizzled.

🍋 Bright & Zesty

Lemon Curd Tartlets
Mini tart shells filled with tangy lemon curd and finished with a delicate touch of zest.

Lemon Cheesecake Bites
Rich and creamy cheesecake infused with lemon, served in petite portions.

🥭 Tropical & Light

Mango & Coconut Delight (Vegan, Vegetarian)
A refreshing blend of mango and coconut cream layered with tropical flair.

Mango & Passionfruit Mousse Shooter (Vegan available)
Silky mango and passionfruit mousse in mini cups—light, fruity, and indulgent.

🍫 Chocolate Lovers

Chocolate & Raspberry Mousse Shooter (Vegan available)
Layers of velvety chocolate mousse and fresh raspberry purée in a stylish mini cup.

Raspberry Chocolate Truffles
Decadent chocolate truffles rolled in raspberry dust and cocoa.

S’mores Cupcakes
Chocolate cupcakes topped with toasted marshmallow fluff and graham crumble.

🥕 Seasonal & Specialty

Vegan No-Bake Carrot Cupcake
Spiced carrot cake base with creamy vegan frosting, served in individual cups.

Eggnog Cheesecake Bars (Seasonal)
Holiday-spiced cheesecake bars with a buttery graham crust and eggnog cream.

Holiday Sugar Cookies (Seasonal)
Hand-decorated sugar cookies in festive shapes and colors—perfect for gifting or display.

🌟 Interactive Catering Stations

Chef-curated stations designed for customization, flavor, and guest engagement.

  • Signature Potato Station – $20.50
    Includes Baked Potatoes, Mashed Potatoes, Golden Tater Tots (on-site only)
    Toppings: Pulled Pork, Beer Cheese, Bacon, Sour Cream, Butter, Chives

  • Poke Bowl Station – $21.00
    Ahi Tuna, Salmon, or Five-Spice Tofu
    Served with Jasmine Rice or Mixed Greens, Edamame, Cucumber, Seaweed, Avocado, Pickled Veggies, Spicy Mayo, Sesame Seeds

  • Carving Station – $15.00–$20.00
    Your choice of carved-to-order proteins: Herb-Roasted Turkey, Smoked Ham, or Garlic Roast Beef
    Served with artisan rolls and sauces

  • Burrito Bowl Station – $19.50
    Grilled Chicken, Mexican Rice, Black Beans, Guacamole, Grilled Corn, Sour Cream, Fresh Cilantro
    Chipotle Tofu available upon request | Steak +$1.50

  • Power Bowl Station – $18.50
    Jasmine Rice, Quinoa Blend, or Spring Greens
    Protein Options: Grilled Chicken, Roasted Chickpeas (Vegan), Chipotle Tofu (Vegan), Garlic Herb Shrimp (+ $2)
    Toppings: Roasted Sweet Potatoes, Black Beans, Grape Tomatoes, Cucumber, Feta Crumbles, Avocado Crema, Lemon Vinaigrette

Additional Services

If you would like china, glasses and flatware please add $8.00 per guest.
Servers will be $175.00 for up to 5 hours per server. Bartenders $45 per hour (Beer and Wine Only)
$55 per hour  Mixed Drinks, Champagne, Liquor.

 

Do you need us to provide party rentals for your event? Give us a call for Quote
 

Preferred Licensed and Bonded Security Services. Discount if A Plus Catering is Mentioned!
National Safe Security
www.nationalsafesecurity.com

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